Peanut Butter Granola (4 Ingredients!)
Prep Time: 5 minutes
Cook Time: 18 minutes
Yield: Makes about 2 cups
2 cups old fashioned oats
1/4 cup creamy peanut butter
1/4 cup honey
2 Tbsp packed light-brown sugar
Preheat oven to 325 degrees. Pour oats into a mixing bowl, set aside. In a microwave safe mixing bowl (or it can also be melted in a saucepan), combine peanut butter, honey and brown sugar and heat mixture in microwave until runny and smooth, about 25 seconds. Pour mixture over oats in mixing bowl and toss mixture with a spatula until evenly coated.
Spread mixture onto a Silpat or parchment paper lined baking sheet into an even layer and bake in preheated oven until golden brown, about 18 – 20 minutes, stirring once halfway through baking. Allow to cool completely (it wont be crunchy until it cools) and store in an airtight container.
Recipe Source: inspired by Peanut Butter Fingers